It is a Thai and Vietnamese foods restaurant facing the Hoshikawa festival square.

A red roof of a stall and a yellow outdoor unit of the air conditioner are marks of this shop.

Inside the shop, it smells spices and has an atmosphere like Asian cafeteria.

Many kinds of beer from Asian countries such as Singha, Churn, Bintang, etc.are on the counter. 

You can enjoy tasting them.

I ordered Gaprao!

The lunch set includes a drink, salad, and dessert.

I chose a tea called "African Sunset".

It is a rooibos based herb tea featuring orange scents.

salad.

The main dish, Gaprao.

The first taste was a little sweet, but afterward,

the flavor of spices spread in my mouth!

A fried egg on the rice changed taste into milder.

And I enjoyed a large piece of ingredients.
 
I finished eating it in no time.







Dessert is coconut milk.

Small tapioca, pineapple and granola are in it. 

It tastes like yogurt and refreshing. 

To say the least, I can eat any number of cups.
   
There are other attractive dishes such a